Menu

Traditional Sushi created with ingenuity and passion; inspired by the fantastic flavors of Japan itself. We take great pride in serving traditional and new-age Japanese cuisine in exciting and creative ways.


Starters

Edamame
Broiled soybean, sea salt.
$4.95

Agedashi Tofu
Golden crispy deep fried tofu in tsuyu topped with green onion and bonito flake.
$6.95

Gyoza
5 fried pork & veggie dumpling.
$6.50

Shrimp & Veggie Tempura
Shrimp & assorted vegetable, dashi broth.
$9.50

Chicken Karaage
Chicken thigh bites fried in a light tempura batter with yuzu mayo.
$7.50

Spicy Edamame
Soybean sauteed sesame oil, garlic, togarashi, cherry preserve.
$5.95

Stuffed Shishito
Tempura fried shishitos stuffed with spicy tuna, spicy chili dipping sauce.
$7.95

Kanpachi Carpaccio
Thin sliced Amberjack, micro greens, serranos, jalapino vinaigrette.
$17.95

Washuguy Beef Tataki
Garlic ponzu, truffled sea salt, green onion, crispy shallots.
$18.95

Madai & Ikura
Japanese red snapper, salmon egg , micro greens with yuzu vinaigrette.
$18.95

Crispy Tuna Tartare
Spicy tuna, crispy rice, micro green, tobiko, avocado, sweet soy sauce.
$12.95


Soup & Salad

Miso soup
White miso, wakame seaweed, scallions, tofu.
$2.95

Kimchee Miso
White miso, kimchee, rice.
$4.95

Seaweed Salad
$4.95
$1.50 + add Squid

House Salad
Assorted greens, tomato, cucumber, ginger dressing.
$5.50

Sunomono
Cucumber with rice vinegar dressing. $4.50
$1.50 + add Octopus or Crab Salad

Grilled Salmon Salad
Miso glazed salmon, house salad, avocado.
$14.95


Maki Roll

Tekka
Tuna roll.
$6.50

Sake Maki
Salmon, green onion.
$5.95

Negi Hama
Yellowtail, green onion.
$6.50

Spicy Tako
Octopus, cucumber, gobo, sprouts.
$6.95

Spicy Tuna
Avocado, cucumber sprouts.
$7.50

Spicy Hama
Yellowtail, avocado, cucumber, sprouts.
$6.95

Unagi Maki
Fresh water eel, avocado, cucumber, sweet soy.
$7.95

Spicy Scallops
Cucumber, gobo, tobiko, sprouts.
$7.50

Spider
Soft shell crab, spicy mayo, avocado cucumber, sprouts.
$8.95

Salmon skin
Crispy salmon skin, cucumber, sprouts, gobo, tobiko.
$5.50

Shrimp tempura
Shrimp tempura, spicy mayo, avocado, cucumber, sprouts.
$6.95

Veggie Maki
Greens, avocado, cucumber, sprouts.
$5.95

Kappa Maki
Cucumber, sesame seeds.
$4.50

California roll
Crab salad, avocado, cucumber, sesame seed.
$6.50


Special Maki

Playboy
Shrimp tempura, avocado, cucumber, topped with tuna, tobiko, spicy mayo and sweet soy.
$13.95

Billy Billy
Albacore tuna, tempura asparagus topped with seared washugyu beef garlic ponzu smoked sea salt and green onion.
$13.95

Vegas
Salmon, crab, avocado, cream cheese fried and topped spicy mayo and sweet soy.
$12.50

Cobra Kai
Yellowtail, cucumber, cilantro topped with albacore tune, jalapeño aioli and sweet soy.
$13.95

Avenue
Salmon, cucumber, mango, basil, sesame seed with miso red pepper sauce.
$10.95

Utes
Shrimp tempura, crab salad, mango, spring greens rolled in soy paper with sweet soy.
$10.50

Tiger
Shrimp tempura, cream cheese, topped with salmon, serranos, lemon mayo and sweet soy.
$13.95

Lollipop
Rolled in cucumber, crab, tuna, yellowtail, salmon, avocado with jalapeño vinaigrette.
$12.95

Jazz
Shrimp tempura, cucumber topped with crab, eel, avocado, togarashi, spicy mayo and sweet soy.
$14.95

Sunset
California roll topped with salmon, lemon and yuzu vinaigrette.
$12.95

Green Hornet
Spicy tuna, avocado, tempura shishito pepper, sesame seed and jalapeno aioli.
$10.95

White Dragon
Spicy tuna, fried yam, cilantro topped with seared escolar, spicy mayo and sweet soy.
$13.50

Mr. Miyagi
Yellowtail, snow crab rolled in avocado, topped with pokiest tuna, sweet soy.
$14.95

Executive
Shrimp tempura, avocado, cilantro topped with tuna, lime, spicy pepper and sweet soy.
$13.95

Garden
Inari, mango, sun dried tomatoes, cucumber topped with avocado, yuzu viniagraqte and micro greens.
$10.95

Kill Bill
King salmon, tempura green onion, spicy mayo topped with negi toro and ponzu sauce
$16.95

Rainbow
California roll topped with assorted fish.
$14.95

Volcano
Yellowtail, avocado, lemon topped with spicy tuna, shrimp tempura, spicy mayo and sweet soy.
$14.95


Nigiri and Sashimi

2 piece nigiri or 5 piece sashimi.

Maguro
Bluefin Tuna
Nigiri $6.50 – Sashimi $15.50

Sake
King Salmon
Nigiri $5.95 – Sashimi $14.50

Hamachi
Yellowtail
Nigiri $6.25 – Sashimi $15.00

Unagi
Fresh Water Eel
Nigiri $6.50 – Sashimi $16.95

Tombo
Fuji Albacore Tuna
Nigiri $5.95 – Sashimi $14.50

Masaba
Mackerel
Nigiri $7.50 – Sashimi $16.95

Hotattegai
Scallops
Nigiri $5.95 – Sashimi $14.50

Ikura
Salmon Egg
Nigiri $6.50

Mutsu
Escolar
Nigiri $5.50 – Sashimi $13.95

Tako
Octopus
Nigiri $5.50 – Sashimi $13.95

Ama Ebi
Sweet Shrimp
Nigiri $6.95

Madai
Japanese Red Snapper
Nigiri $6.50 – Sashimi $14.95

Nigiri Combo 7pcs
Chefs choice, no substitutions or modifications.
$17.95

Sashimi Combo 9pcs
Chefs choice, no substitutions or modifications.
$21.95

Sashimi Combo 15 pcs
Chefs choice, no substitutions or modifications.
$31.95

Chirashi Bowl 12pcs
Chefs choice, no substitutions or modifications.
$26.95


Entrees

Tonkatsu Ramen
Pork bone broth, thin noodles, pork belly, egg, green onion, roasted seaweed.
$13.95

Shoyu Ramen
Chicken broth, medium wavy noodles, pork belly, egg, green onion, roasted seaweed.
$12.95

Miso Ramen
Chicken broth, medium wavy noodles, pork belly, egg, green onion, roasted seaweed.
12.95

Extra topping for Ramen
Pork Belly$1.50 | Egg – $1.00 | Green Onion – $0.50 | Shiitake Mushroom – $1.50
Kimchee – $1.50 | Noodle – $1.50

Poke Bowl
Base: Rice or Salad Tuna, Salmon, Yellowtail, Avocado, Cucumber, Mango, Tobiko with Citrus Sesame Dressing
$15.50

Ribeye Steak 10oz
USDA choice steak, served with steamed rice, grilled asparagus.
$27.50

Black Cod
Broiled miso marinated sablefish, rice, spicy green bean, fried green onion, sweet soy sauce.
$16.95

Pork Katsu
Deep fried breaded pork cutlet with tonkatsu sauce, steamed rice and pickled red cabbage.
$14.50

Yakisoba
Japanese style stir fried noodle with assorted vegetables.
Veggie – $9.95 | Beef – $14.95 | Chicken – $13.95 | Shrimp – $14.95

Teriyaki
Served with miso soup, steamed rice and assorted tempura veggies.
Beef – $14.95 | Chicken $13.95 | Salmon – $14.95


Lunch Specials

Friday 11:00 am – 2:30 pm

Bento Box
Served with miso soup, california roll, gyoza, steamed rice.
Salmon Teriyaki – $13.95
Shrimp & Veggie Tempura – $12.95
Beef Teriyaki – $12.95
Chicken Teriyaki – $12.95
Pork Katsu – $12.95

Sushi
Served with miso soup and your choice of 2 rolls.
California | Negi Hama | Shrimp Tempura | Spicy Tako
Tekka Maki | Spicy Tuna | Salmon Skin | Veggie Maki
Sake Maki | Kappa Maki | Tempura Veggie
$12.95

Poke Bowl
Base rice or salad Tuna, salmon, yellowtail, avocado, cucumber, mango, tobiko with citrus sesame dressing.
$13.50


Our fish is responsibly caught from sustainable sources.

Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk or food-borne illnesses. Especially if you have certain medical conditions.

pricing and availability subject to change.